Whether at a congregate meal site or in the home, the elderly are given the opportunity to obtain a nutritious noontime meal funded by the Older Americans Act, thereby improving their quality of life. Over 2.2 million meals were provided this past fiscal year.

"As our nation's aging population increases, it is important that we acknowledge the crucial role nutrition services play in our ability to provide home and community-based care for older persons and individuals with disabilities. These programs provide much more than just a meal. They are the basis for social, health and long term care protection for the elderly," said Fernando M. Torres-Gil, Assistant Secretary for Aging.